Kokedama Coffee Plant
Originally from the mountains of Ethiopia, real coffee has become one of the most popular drinks since colonial times. Coffee can also be grown here. The coffee plant is cultivated outside in summer and indoors in winter and after about 3 years white, jasmine-scented flowers appear. These form independently a lot of "cherries" or berries that are green at first and later turn red. One berry contains two coffee beans.
The coffee plant grows on a moss ball (Kokedama). This is wrapped with silver wire and delivered on a grey-silver plate. The plate can be decorated with the grey granules.
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