Dessert Cake "Tiramisu"

Ingredients:
sugar, whole egg, cocoa mass, wheat starch, butter, cocoa butter, wheat flour, cocoa powder, hazelnuts, whole milk powder, alcohol, vegetable fats (coconut fat, sunflower oil, rapeseed oil), apricots, coffee (1.3 %), lemon pulp, salt, spices; emulsifier: soya lecithin; raising agent: sodium hydrogen carbonate; gelling agent: pectins; acidifier: citric acid
May contain traces of alcohol and other nuts.

Nutritional values per 100 g:
energy value 491 kcal/2058 kj, fat 29.4 g, saturated fats 15.3 g, carbohydrates 47.30 g, sugar 37.10 g, protein 6.10 g, salt 0.15 g